{"id":5258,"date":"2019-04-15T16:29:47","date_gmt":"2019-04-15T20:29:47","guid":{"rendered":"https:\/\/www.quirchfoods.com\/?page_id=5258"},"modified":"2019-05-13T11:11:35","modified_gmt":"2019-05-13T15:11:35","slug":"pescados-y-mariscos","status":"publish","type":"page","link":"https:\/\/www.quirchfoods.com\/productos\/pescados-y-mariscos\/","title":{"rendered":"Pescados y Mariscos"},"content":{"rendered":"

[et_pb_section fb_built=”1″ background_color=”#f8e7e0″ admin_label=”section” module_class=”prod-2 beef-top prod-inner” custom_padding_last_edited=”on|phone” _builder_version=”3.0.47″ background_image=”https:\/\/www.quirchfoods.com\/wp-content\/uploads\/2016\/04\/fish_seafood_bg.jpg” custom_padding=”0px|||” custom_padding_tablet=”0px|||” custom_padding_phone=”0px||10px|” custom_css_main_element=”background-position: bottom right;||background-size: contain;” transparent_background=”off” padding_mobile=”on”][et_pb_row custom_padding=”|0px|0px|0px” custom_padding_tablet=”0px|0px|0px|0px” padding_mobile=”on” column_padding_mobile=”on” parallax_method_1=”off” disabled_on=”||on” custom_padding_last_edited=”on|desktop” _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_css_main_element=”width: 100%;||max-width: 100% !important;”][et_pb_column type=”4_4″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”off”][et_pb_image src=”https:\/\/www.quirchfoods.com\/wp-content\/uploads\/2016\/04\/fish_seafood_mobile.jpg” align=”center” force_fullwidth=”on” disabled_on=”off|off|on” admin_label=”Image Mobile” _builder_version=”3.0.106″ use_border_color=”off” border_color=”#ffffff” border_style=”solid” animation=”off” sticky=”off”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row custom_padding=”||0px|” custom_padding_phone=”0px||0px|” padding_mobile=”off” column_padding_mobile=”on” parallax_method_1=”off” custom_padding_last_edited=”on|phone” _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”off”][et_pb_divider height=”140″ disabled_on=”on|on|off” _builder_version=”3.0.106″ hide_on_mobile=”on”][\/et_pb_divider][et_pb_text admin_label=”\/\/ Seafood” _builder_version=”3.0.106″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” use_border_color=”off”]<\/p>\n

\/\/ PESCADOS Y MARISCOS<\/strong><\/h3>\n

Pesca Salvaje o<\/strong>
\nAcuicultura<\/strong><\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row custom_padding_phone=”0px||0px|” padding_mobile=”on” column_padding_mobile=”on” parallax_method_1=”off” parallax_method_2=”off” custom_padding_last_edited=”on|phone” _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”1_2″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”off”][et_pb_text admin_label=”We are one of the largest direct importers” _builder_version=”3.0.106″ text_font_size=”16″ text_line_height=”1.3em” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_css_main_element=”font-family: %22Akkurat-Regular%22 !important;” use_border_color=”off”]<\/p>\n

Somos una empresa l\u00edder en importaci\u00f3n de pescados y mariscos congelados en los Estados Unidos. Importamos directamente de plantas certificadas a nivel mundial para el proceso de productos cultivados en granja o capturados en el mar. Nuestro inventario de productos es uno de los m\u00e1s extensos en la industria de distribuci\u00f3n al por mayor y detalle.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”off”][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ background_color=”#ffffff” admin_label=”section” module_class=”prod-dropdown” custom_padding_last_edited=”on|phone” _builder_version=”3.0.47″ custom_padding_tablet=”||15px|” custom_padding_phone=”10px||10px|” transparent_background=”off” padding_mobile=”off”][et_pb_row padding_mobile=”off” column_padding_mobile=”on” parallax_method_1=”off” custom_padding_last_edited=”on|phone” _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”off”][et_pb_text admin_label=”\/\/ Our Products” _builder_version=”3.0.106″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_margin_phone=”||0px|” custom_margin_last_edited=”on|phone” custom_padding_phone=”||10px|” custom_padding_last_edited=”on|phone” use_border_color=”off”]<\/p>\n

\/\/\u00a0NUESTROS PRODUCTOS<\/h3>\n

[\/et_pb_text][et_pb_toggle title=”CAMARONES” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” admin_label=”Shrimp” module_class=”products-toggle” _builder_version=”3.0.106″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” saved_tabs=”advanced,css”]<\/p>\n

Los camarones son clasificados por el numero de piezas necesarias para completar una libra. \u00a1Cuanto m\u00e1s peque\u00f1os son los n\u00fameros, m\u00e1s grandes son los camarones!<\/h3>\n

 <\/span>= IQF (Congelados Individualmente)<\/h3>\n

 <\/span>= BLOQUE<\/h3>\n

\"\"<\/p>\n

\n

<\/p>\n

\n

Black Tiger<\/strong>
\nPenaeus monodon<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n
\n

CRUDOS<\/h4>\n<\/div>\n
\n
\n

 <\/span> <\/span>Enteros<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles: <\/strong> 2\/4, 4\/6, 6\/8, 8\/12, 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span> <\/span>Sin Cabeza<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles: <\/strong> 6\/8, 8\/12, 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span> F\u00e1ciles de Pelar<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span> <\/span>Pelados, Desvenados, Con Cola\t<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 8\/12, 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span>Pelados, Desvenados, Sin Cola<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 8\/12, 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span>Corte Mariposa<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 16\/20, 21\/25, 26\/30, 60\/80<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n

COCIDOS<\/h4>\n<\/div>\n
\n
\n

 <\/span>Cocidos, Pelados, Con Cola<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60, 61\/70, 71\/90<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span>Cocidos, Pelados, Sin Cola<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60, 61\/70, 71\/90<\/p>\n<\/div>\n

<\/p>\n<\/div>\n<\/div>\n

<\/p>\n<\/div>\n

\n

<\/p>\n

\n

Blanco
(White)<\/strong>
\nPenaeus vannamei<\/em>
\nLitopenaeus vannamei<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n
\n

CRUDOS<\/h4>\n<\/div>\n
\n
\n

 <\/span> <\/span>Enteros<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60, 61\/70, 71\/90<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span> <\/span>Sin Cabeza<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> U8, 8\/12, 13\/15, 16\/20, 26\/30, 31\/40, 41\/50, 51\/60, 61\/70, 71\/90, 100\/200<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span>F\u00e1ciles de Pelar\t<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span> <\/span>Pelados, Desvenados, Con Cola<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60, 61\/70, 71\/90<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span>Pelados, Desvenados, Sin Cola<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60, 61\/70, 71\/90<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span>Corte Mariposa<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 16\/20, 21\/25, 26\/30, 60\/80<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n

COCIDOS<\/h4>\n<\/div>\n
\n
\n

 <\/span>Cocidos, Pelados, Con Cola<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60, 61\/70, 71\/90<\/p>\n<\/div>\n

<\/p>\n<\/div>\n<\/div>\n

<\/p>\n<\/div>\n

\n

<\/p>\n

\n

Freshwater
(Langostino de Agua Dulce)<\/strong>
\nMacrobrachium rosenbergii<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n
\n

CRUDOS<\/h4>\n<\/div>\n
\n
\n

 <\/span> <\/span>Enteros<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 2\/4, 4\/6, 6\/8, 8\/12<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span> <\/span>Sin Cabeza<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 2\/4, 4\/6, 6\/8, 8\/12, 13\/15, 16\/20, 21\/25<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

 <\/span>F\u00e1ciles de Pelar<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 2\/4, 4\/6, 6\/8, 8\/12, 13\/15, 16\/20, 21\/25<\/p>\n<\/div>\n

<\/p>\n<\/div>\n<\/div>\n

<\/p>\n<\/div>\n

\n

<\/p>\n

\n

Rosado<\/strong>
\nPenaeus duorarum<\/em>
\nPenaeus brasiliensis<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n
\n

CRUDOS<\/h4>\n<\/div>\n
\n
\n

 <\/span> <\/span>Sin Cabeza<\/p>\n<\/div>\n

\n

Tama\u00f1os Disponibles:<\/strong> 13\/15, 16\/20, 21\/25, 26\/30, 31\/40, 41\/50, 51\/60<\/p>\n<\/div>\n

<\/p>\n<\/div>\n<\/div>\n

<\/p>\n<\/div>\n

[\/et_pb_toggle][et_pb_toggle title=”CRUST\u00c1CEOS” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” admin_label=”Crustaceans” module_class=”products-toggle” _builder_version=”3.0.106″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” saved_tabs=”advanced,css”]<\/p>\n

La langosta, el crust\u00e1ceo m\u00e1s famoso y conocido como el marisco m\u00e1s sabroso, tiene sabor suave y textura firme. Con una variedad de tama\u00f1os, colores y especies, se consideran un manjar para la mayor\u00eda de los entusiastas de los mariscos.<\/h3>\n

\"\"<\/p>\n

\n
\n
\n

Langosta del Caribe
(Spiny Lobster)
\n<\/strong>Panulirus argus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entera<\/p>\n

Cola<\/p>\n

Carne de Langosta (cabeza y cuerpo)\n<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Cigarra
(Slipper Lobster)
\n<\/strong>Scyllarides latus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entera<\/p>\n

Cola<\/p>\n

Carne de Langosta (cabeza y cuerpo)<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Langosta Americana
(Maine Lobster)
\n<\/strong>Homarus americanus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entera<\/p>\n

Cola<\/p>\n

Carne de Langosta (cabeza y cuerpo)<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Cangrejo de Rio
(Crawfish)<\/p>\n

<\/strong>Procambarus clarkii<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entera<\/p>\n

Cola<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Cangrejo de la Nieve
(Snow Crab)
\n<\/strong>Chionoecetes opilio<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Racimos<\/p>\n

Tenazas<\/p>\n

Meat Combo<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

\n
\n

Cangrejo Dungeness
(Dungeness Crab)
\n<\/strong>Metacarcinus magister<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n

Racimos<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Centolla o Cangrejo Real
(Red King Crab)
\n<\/strong>Paralithodes camtschaticus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Patas<\/p>\n

Tenazas<\/p>\n

Racimos<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Cangrejo Azul
(Blue Crab)
\n<\/strong>Callinectes sapidus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n

Limpio<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Cangrejo Jonah
(Jonah Crab)
\n<\/strong>Cancer borealis<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Tenazas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Cangrejo Blando
(Soft Shell Crab)
\n<\/strong>Callinectes sapidus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

Entero<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

[\/et_pb_toggle][et_pb_toggle title=”MOLUSCOS” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” admin_label=”Molluscs” module_class=”products-toggle sfd-2cols” _builder_version=”3.0.106″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” saved_tabs=”advanced,css”]<\/p>\n

Vieiras suculentas; deliciosas ostras ricas en nutrientes; sabrosos mejillones hechos al ajillo; almejas al vapor con ajo y vino blanco; ceviche de concha incre\u00edble; calamares fritos crujientes y picantes son solo algunas de las recetas que se puede crear con la variedad disponible de moluscos.
\n\u00a1Un mundo de sabores lo espera!
\n<\/h3>\n

\"\"<\/p>\n

\n
\n
\n

Almejas
\n<\/strong>Meretrix lyrata<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entera, cocida<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Mejillones Negros
\n<\/strong>Mytilus chilensis<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero, cocido<\/p>\n

En media concha, cocido<\/p>\n

Carne de mejill\u00f3n cocido<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Mejillones Verdes
\n<\/strong>Perna canaliculus<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

En media concha, cocido<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Ostras
\n<\/strong>Crassostea spp<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entera, en media concha<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Vieiras
\n<\/strong>Placopecten magellanicus<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Sin tratamiento<\/p>\n

Con tratamiento<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

\n
\n

Carne de Buccino
(Whelk Meat)
\n<\/strong>Thais chocolata<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero, en media concha<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Concha,Lamb\u00ed,Carrucho
(Conch)
\n<\/strong>Strombus gigas<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Carne<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Calamar Entero
\n<\/strong>Loligo spp.
\nIllex argentinus
\nTodarodes<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Tubos de Calamar
\n<\/strong>Loligo spp.
\nIllex argentinus
\nTodarodes<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Tubos y Tent\u00e1culos de Calamar
\n<\/strong>Loligo spp.
\nIllex argentinus
\nDosidicus gigas<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Anillas de Calamar
\n<\/strong>Loligo spp.
\nIllex argentinus
\nTodarodes
\nDosidicus gigas<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Pulpo
\n<\/strong>Octopus vulgaris<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n

Limpio<\/p>\n

Cocido<\/p>\n

Bola<\/p>\n

Flor<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Pulpo
(Baby Octopus)
\n<\/strong>Octopus dollfusi
\nOctopus ocellatus<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n

Limpio<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Sepia
\n<\/strong>Sepia oficinalis<\/em><\/p>\n

 <\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entera<\/p>\n

 <\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Pulpo en Trozos
\n<\/strong>Octopus vulgaris
\n<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Cocido, en trozos\n<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

[\/et_pb_toggle][et_pb_toggle title=”PESCADOS” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” admin_label=”Fish” module_class=”products-toggle sfd-2cols” _builder_version=”3.0.106″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” saved_tabs=”advanced,css”]<\/p>\n

Ofrecemos una gran variedad de pescados provenientes de varios pa\u00edses. Pescados enteros, filetes, porciones, y mucho m\u00e1s. Nuestro inventario incluye diferentes especies con varios empaques disponibles. Una gran variedad de todo el mundo.<\/h3>\n

\"\"<\/p>\n

\n
\n
\n

Lenguado
(Arrowtooth Flounder)<\/p>\n

<\/strong>Atheresthes stomias<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Halibut<\/p>\n

<\/strong>Hippoglossus hippoglossus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Porciones<\/p>\n

H&G-H&G \u2013 Sin cabeza y eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Bagre<\/p>\n

<\/strong>Phreatobius cisternarum<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Nuggets<\/p>\n

H&G-H&G \u2013 Sin cabeza y eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Rodaballo
<\/strong>Psetta maxima<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Tilapia<\/p>\n

<\/strong>Oreochromis niloticus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

WGS \u2013 Entera, sin cabeza y eviscerada<\/p>\n<\/div>\n<\/div>\n

<\/p>\n

\n
\n

Basa
(Swai)<\/p>\n

<\/strong>Pangasius hypophtalmus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Nuggets<\/p>\n

HGT \u2013 Entero, eviscerado, recortado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Lenguado (Yellowfin Sole)<\/p>\n

<\/strong>Limanda aspera<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Entero<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Sierra
(Wahoo)<\/p>\n

<\/strong>Acanthocybium solandri<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Rebanadas<\/p>\n

Lomos<\/p>\n

WG \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Pargo
(Snapper)<\/p>\n

<\/strong>Lutjanus sanguineus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Pargo
(Snapper)<\/p>\n

<\/strong>Lutjanus malabaricus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Pargo
(Snapper)<\/p>\n

<\/strong>Lutjanus campechanus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Pargo Biajaiba
(Lane Snapper)<\/p>\n

<\/strong>Lutjanus synagris<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Rabirrubia
(Yellowtail Snapper)<\/strong><\/p>\n


<\/strong>Ocyurus chrysurus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

B-Liner Snapper<\/p>\n

<\/strong>Rhomboplites aurorubens<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Dorado
(Mahi)<\/p>\n

<\/strong>Coryphaena hippurus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

Rebanadas<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Sierra
(Spanish Mackerel)<\/p>\n

<\/strong>Scomberomorus maculatus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Rebanadas<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

At\u00fan Aleta Amarilla<\/p>\n

<\/strong>Thunnus albacares<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Lomos<\/p>\n

Porciones\/Rebanadas<\/p>\n

Saku<\/p>\n

Poki Cubes<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Salm\u00f3n Rosado<\/p>\n

<\/strong>Oncorhynchus gorbuscha<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n

H&G\u2013 Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Salm\u00f3n del Atl\u00e1ntico<\/p>\n

<\/strong>Salmo salar<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Salm\u00f3n Chum<\/p>\n

<\/strong>Oncorhynchus keta<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Salm\u00f3n Rojo<\/p>\n

<\/strong>Oncorhynchus nerka<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n

H&G – Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Trucha Cabeza de Acero
(Steelhead Trout)<\/p>\n

<\/strong>Oncorhynchus mykiss<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n

H&G – Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Trucha de Mar<\/p>\n

<\/strong>Salmo trutta<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n

HGT \u2013 Sin cabeza, eviscerado, recortado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Mero<\/p>\n

<\/strong>Epinephelus malabaricus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes\/Porciones<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n

Entero<\/p>\n

Cabeza<\/p>\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Arenque
(Herring)<\/p>\n

<\/strong>Clupea harengus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Entero<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Macarela, Caballa
(Mackerel)<\/p>\n

<\/strong>Scomber scombrus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n

WG \u2013 Entero, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Merluza Negra
(Chilean Sea Bass)<\/p>\n

<\/strong>Dissostichus eleginoides<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Merluza, Pescadilla
(Whiting)<\/p>\n

<\/strong>Merluccius hubbsi<\/p>\n

Merluccius gayi<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Rebanadas<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n

HGT \u2013 Sin cabeza, eviscerado, recortado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Abadejo
(Alaska Pollock)<\/p>\n

<\/strong>Theragra chalcogramma<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

H&G – Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Bacalao del Atl\u00e1ntico
(Atlantic Cod)<\/p>\n

<\/strong>Gadus morhua<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Lomos<\/p>\n

H&G – Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Bacalao del Pac\u00edfico
(Pacific Cod)<\/p>\n

<\/strong>Gadus macrocephalus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

Lomos<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Carbonero
(Saithe)<\/p>\n

<\/strong>Pollachius virens<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

H&G – Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Abadejo
(Haddock)<\/p>\n

<\/strong>Melanogrammus aeglefinus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Corvina
(Golden Corvina)<\/p>\n

<\/strong>Cilus gilberti<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

Porciones<\/p>\n

Rebanadas<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Pez de Leche
(Milkfish)<\/p>\n

<\/strong>Chanos chanos<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n

Round<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Sierra
(Spanish Mackerel)<\/p>\n

<\/strong>Scomberomorus spp.<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

WG \u2013 Entero, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Chillo del Atl\u00e1ntico
(Ocean Perch)<\/p>\n

<\/strong>Sebastes marinus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Filetes<\/p>\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n

HGT \u2013 Sin cabeza, eviscerado, recortado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Tilapia
(Red Tilapia)<\/p>\n

<\/strong>Tilapia rendali<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

WGS \u2013 Entera, eviscerada, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Pez Loro
(Parrot Fish)<\/p>\n

<\/strong>Scarus frenatus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

WGGS \u2013 Entero, eviscerado, sin branquias, sin escamas<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Pardete
(Mullet)<\/p>\n

<\/strong>Mugil cephalus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

WG \u2013 Entero, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Corvina
(Croaker) <\/p>\n

<\/strong>Genyonemus lineatus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

H&G \u2013 Sin cabeza, eviscerado<\/p>\n

HGT \u2013 Sin cabeza, eviscerado, recortado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Pez Mantequilla Americano, Palometa
(Butterfish) <\/p>\n

<\/strong>Peprilus triacanthus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n

Round<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Cojin\u00faa Negra
(Blue Runner) <\/p>\n

<\/strong>Caranx crysos<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

WG \u2013 Entero, eviscerado<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Pez Sable
(Ribbonfish \u2013 Largehead Hairtail) <\/p>\n

<\/strong>Trichiurus lepturus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Entero<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

[\/et_pb_toggle][et_pb_toggle title=”Fish Fillets, Portions, and Steaks” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” disabled_on=”on|on|on” admin_label=”Fish Fillets, Portions, and Steaks” module_class=”products-toggle” _builder_version=”3.0.47″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” border_color=”#ffffff” border_style=”solid” disabled=”on” saved_tabs=”advanced,css”]<\/p>\n

Content<\/p>\n

[\/et_pb_toggle][et_pb_toggle title=”PESCADO SALADO” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” admin_label=”Salted Fish” module_class=”products-toggle sfd-2cols” _builder_version=”3.0.106″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” saved_tabs=”advanced,css”]<\/p>\n

\n
\n
\n

Mackerel
(Split)
\n<\/strong>Scomber scombrus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

\n

Mariposa (Split)<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Abadejo
(Haddock)
\n<\/strong>Melanogrammus aeglefinus<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Merluza \u2013 con hueso
(Hake \u2013 bone-in)
\n<\/strong>Urophycis tenuis<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Abadejo
(Pollock)
\n<\/strong>Theragra chalcogramma<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Bacalao del Atl\u00e1ntico \u2013 con hueso
\n<\/strong>Gadus morhua<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n<\/div>\n

<\/p>\n

\n
\n

Bacalao de la Peninsula de Gasp\u00e9 \u2013 con hueso
\n<\/strong>Gadus morhua<\/em><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

[\/et_pb_toggle][et_pb_toggle title=”OTROS” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” admin_label=”Seafood Products” module_class=”products-toggle sfd-2cols” _builder_version=”3.0.106″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” saved_tabs=”advanced,css”]<\/p>\n

\"\"<\/p>\n

\n
\n
\n

Salm\u00f3n Ahumado <\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

\t\n\t<\/p>\n<\/div>\n

\n
\n

Filetes de Arenque Ahumados<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

\n <\/p>\n<\/div>\n

\n<\/p>\n<\/div>\n

\n
\n
\n

Mariscada<\/strong>\t <\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

\n <\/p>\n<\/div>\n

\n
\n

Hamburguesas de Salm\u00f3n<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

\n\t<\/p>\n<\/div>\n

\n<\/p>\n<\/div>\n

\n
\n
\n

Kani Kama<\/strong>\t <\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n<\/div>\n

\t<\/p>\n

\n
\n

Kani Kama en Trozos<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

\n\t<\/p>\n<\/div>\n

\n<\/p>\n<\/div>\n

\n
\n
\n

Garras de Cangrejo Empanizadas
\n<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

\t\n <\/p>\n<\/div>\n

\n<\/p>\n<\/div>\n

[\/et_pb_toggle][et_pb_toggle title=”ESPECIALIDADES” open_toggle_text_color=”#f04923″ open_toggle_background_color=”rgba(255,255,255,0)” closed_toggle_text_color=”#63666a” closed_toggle_background_color=”rgba(255,255,255,0)” icon_color=”#63666a” admin_label=”Specialties” module_class=”products-toggle sfd-2cols” _builder_version=”3.0.106″ title_font_size=”20″ body_font_size=”16″ background_color=”rgba(255,255,255,0)” background_size=”initial” background_position=”top_left” background_repeat=”repeat” custom_padding=”|0px||0px” custom_css_main_element=”border-top: none;||border-right:none;||border-left:none;” use_border_color=”off” saved_tabs=”advanced,css”]<\/p>\n

\"\"<\/p>\n

\n
\n
\n

Ensalada de Algas (Wakame)<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Ensalada de Edamame<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Ensalada de Calamar<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Patas de Rana<\/strong><\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Masago
\n<\/strong>Huevas de Capel\u00e1n<\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n<\/div>\n

<\/p>\n

\n
\n

Tobiko
\n<\/strong>Huevas de Pez Volador \u2013 Naranja<\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Shime Saba
\n<\/strong>Caballa Adobada con Kelp<\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n<\/div>\n

<\/p>\n

\n
\n

Osushiya Nishin
\n<\/strong>Arenque con Huevas de Capel\u00e1n<\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

\n
\n
\n

Anago Kabayaki
\n<\/strong>Anguila BBQ<\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

\n
\n

Ikura
\n<\/strong>Huevas de Pescado<\/p>\n

\"\"<\/p>\n<\/div>\n

<\/div>\n

<\/p>\n<\/div>\n

<\/p>\n<\/div>\n

[\/et_pb_toggle][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ background_color=”#f04923″ admin_label=”section” module_class=”prod-2″ custom_padding_last_edited=”on|phone” _builder_version=”3.0.47″ custom_padding_tablet=”50px|0|50px|0″ custom_padding_phone=”10px||10px|” transparent_background=”off” padding_mobile=”off”][et_pb_row custom_padding_phone=”||0px|” padding_mobile=”on” column_padding_mobile=”on” parallax_method_1=”off” parallax_method_2=”off” custom_padding_last_edited=”on|phone” _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”off”][\/et_pb_column][et_pb_column type=”4_4″ _builder_version=”3.0.47″ column_padding_mobile=”on” parallax=”off” parallax_method=”off”][et_pb_text background_layout=”dark” _builder_version=”3.0.106″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” global_module=”5243″]<\/p>\n

\nGente real. Alimentos reales.
\nCont\u00e1ctenos hoy.
\n<\/h2>\n

\nPerm\u00edtanos atender sus necesidades, env\u00edenos su mensaje y su informaci\u00f3n y uno de nuestros representantes le contactar\u00e1 pronto. <\/p>\n

[\/et_pb_text][et_pb_contact_form email=”info@www.quirchfoods.com” submit_button_text=”Enviar” admin_label=”CTAESP” _builder_version=”3.0.106″ custom_button=”on” button_text_color=”#ffffff” button_border_color=”#ffffff” global_module=”5210″ saved_tabs=”all” module_id=”et_pb_contact_form_0″][et_pb_contact_field field_id=”Name” field_title=”Nombre” _builder_version=”3.0.106″][\/et_pb_contact_field][et_pb_contact_field field_id=”Email” field_title=”Email ” field_type=”email” _builder_version=”3.0.106″][\/et_pb_contact_field][et_pb_contact_field field_id=”Message” field_title=”Mensaje” field_type=”text” fullwidth_field=”on” _builder_version=”3.0.106″][\/et_pb_contact_field][\/et_pb_contact_form][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

\/\/ PESCADOS Y MARISCOS Pesca Salvaje o Acuicultura Somos una empresa l\u00edder en importaci\u00f3n de pescados y mariscos congelados en los Estados Unidos. Importamos directamente de plantas certificadas a nivel mundial para el proceso de productos cultivados en granja o capturados en el mar. Nuestro inventario de productos es uno de los m\u00e1s extensos en […]<\/p>\n","protected":false},"author":10,"featured_media":0,"parent":5310,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"_links":{"self":[{"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/pages\/5258"}],"collection":[{"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/comments?post=5258"}],"version-history":[{"count":14,"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/pages\/5258\/revisions"}],"predecessor-version":[{"id":5467,"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/pages\/5258\/revisions\/5467"}],"up":[{"embeddable":true,"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/pages\/5310"}],"wp:attachment":[{"href":"https:\/\/www.quirchfoods.com\/wp-json\/wp\/v2\/media?parent=5258"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}