// Seafood

Wild Caught or
Farm Raised

We are one of the largest frozen seafood distributors and direct importers in the United States. Our expert seafood buyers work directly with plants around the world to source both wild-caught and farm-raised seafood of all types. As a trusted distributor, we carry one of the most extensive inventories of frozen seafood in the wholesale distribution industry.

As experts in wholesale seafood distribution, we specialize in providing a wide variety of high-quality products, including wild-caught and farm-raised seafood, to meet the demands of wholesale buyers across the United States. Whether you’re sourcing shrimp, fish fillets, or specialty seafood items, our extensive network of trusted seafood suppliers ensures consistent availability and superior freshness. By choosing Quirch Foods as your frozen seafood distributor, you gain access to a reliable partner dedicated to supporting your business with sustainable and top-quality seafood solutions.

// Our Seafood Products

Shrimp

When selecting shrimp you are not necessarily choosing by the size, but rather by the count. Shrimp is classified by the count and the number of pieces it takes to equal a pound. The smaller the numbers, the larger the shrimp!

= IQF

= Block

Black Tiger
Penaeus monodon

Raw

Whole

Available Sizes: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50

Headless

Available Sizes: 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50

EZ-Peel

Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60

Peeled, Deveined, Tail-on

Available Sizes: 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60

Peeled, Deveined, Tail-off

Available Sizes: 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60

Butterflied

Available Sizes: 16/20, 21/25, 26/30, 60/80

Cooked

Cooked, Peeled, Tail-on

Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90

Cooked, Peeled, Tail-off

Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90

White
Penaeus vannamei
Litopenaeus vannamei

Raw

Whole

Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90

Headless

Available Sizes: U8, 8/12, 13/15, 16/20, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 100/200

EZ-Peel

Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60

Peeled, Deveined, Tail-on

Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90

Peeled, Deveined, Tail-off

Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90

Butterflied

Available Sizes: 16/20, 21/25, 26/30, 60/80

Cooked

Cooked, Peeled, Tail-on

Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90

Freshwater
Macrobrachium rosenbergii

Raw

Whole

Available Sizes: 2/4, 4/6, 6/8, 8/12

Headless

Available Sizes: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25

EZ-Peel

Available Sizes: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25

Pink
Penaeus duorarum
Penaeus brasiliensis

Raw

Headless

Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60

Crustaceans

Lobster, the tastiest “fish” in the sea, has a mild but distinctive flavor and a firm texture. They come in a variety of sizes, colors and species and considered a delicacy to most seafood enthusiasts.

Spiny Lobster
Panulirus argus

Whole

Tail

Head & Body Meat

Slipper Lobster
Scylandes latus

Whole

Tail

Head & Body Meat

Maine Lobster
Homarus americanus

Whole

Tail

Head & Body Meat

Crawfish
Procambarus clarkii

Whole

Tail meat

Snow Crab
Chionoecetes opilio

Clusters

Claws

Meat Combo

Dungeness Crab
Metacarcinus magister

Whole

Clusters

Red King Crab
Paralithodes camtschaticus

Legs

Claws

Broilers

Blue Crab
Callinectes sapidus

Whole

Cleaned

Jonah Crab
Cancer borealis

Claws

Soft Shell Crab
Callinectes sapidus

Whole

Molluscs

Sweet, succulent scallops; high nutrient oysters; savory garlic butter mussels; steamed garlic, white wine clams; incredible conch ceviche; crunchy and spicy fried calamari are just some of the recipes you can create. A world of flavors awaits you!

Clams
Meretrix lyrata

Whole, Cooked

Black Mussels
Mytilus chilensis

Whole, Cooked

Half-shell, Cooked

Cooked Meat

Green Shell Mussels
Perna canaliculus

Half-shell, Cooked

Oysters
Crassostea spp

Whole, Half-shell

Scallops
Placopecten magellanicus

Meat: Dry

Meat: Processed

Whelk Meat
Thais chocolata

Whole, Half-shell

Conch
Strombus gigas

Meat

Whole Squid
Loligo spp.
Illex argentinus
Todarodes

Whole Round

Squid Tubes
Loligo spp.
Illex argentinus
Todarodes

Squid Tubes & Tentacles
Loligo spp.
Illex argentinus
Todarodes

Squid Rings
Loligo spp.
Illex argentinus
Todarodes
Dodisicus gigas

Octopus
Octopus vulgaris

Whole

Cleaned

Cooked

Ball-Type

Flower-Type

Baby Octopus
Octopus dollfusi
Octopus ocellatus

Whole

Cleaned

Cuttlefish
Sepia oficinalis

Whole, Round

Cut Octopus
Octopus vulgaris

Cooked pieces

Fish

When selecting fish you are choosing species, flavor, texture, and available packing. From mild, moderate or full flavor to delicate, medium and firm texture. Whether you prefer it whole for the grill, or fillets or portions for the oven, we offer it all! A wide variety from around the globe.

Arrowtooth Flounder
Atheresthes stomias

Fillets

Halibut
Hippoglossus hippoglossus

Portions

H&G

Catfish
Phreatobius cisternarum

Fillets

Nuggets

H&G

Turbot
Psetta maxima

Fillets

Tilapia
Oreochromis niloticus

Fillets

WGS

Swai
Pangasius hypophtalmus

Fillets

Nuggets

HGT

Yellowfin Sole
Limanda aspera

Fillets

Whole

Wahoo
Acanthocybium solandri

Fillets

Steaks

Loins

Snapper
Lutjanus sanguineus

Fillets

Portions

WGGS

Snapper
Lutjanus malabaricus

Fillets

Portions

WGGS

Snapper
Lutjanus campechanus

Fillets

Portions

WGGS

Lane Snapper
Lutjanus synagris

Fillets

WGGS

Yellowtail Snapper
Ocyurus chrysurus

Fillets

WGGS

B-Liner Snapper
Rhomboplites aurorubens

Fillets

WGGS

Mahi
Coryphaena hippurus

Fillets

Portions

Steaks

Spanish Mackerel
Scomberomorus maculatus

Steaks

Yellowfin Tuna
Thunnus albacares

Loins

Portions/Steaks

Saku

Poki Cubes

Pink Salmon
Oncorhynchus gorbuscha

Fillets

Portions

H&G

Atlantic Salmon
Salmo salar

Fillets

Portions

H&G

Chum Salmon
Oncorhynchus keta

Fillets

Portions

H&G

Sockeye Salmon
Oncorhynchus nerka

Fillets

Portions

H&G

Steelhead Trout
Oncorhynchus mykiss

Fillets

Portions

H&G

Sea Trout
Salmo trutta

Fillets

H&G

HGT

Grouper
Epinephelus malabaricus

Fillets/Portions

H&G

Whole Round

Head

WGGS

Herring
Clupea harengus

Fillets

Whole

Mackerel
Scomber scombrus

Whole

Chilean Sea Bass
Dissostichus eleginoides

Fillets

Portions

H&G

Whiting
Merluccius hubbsi
Merluccius gayi

Fillets

Steaks

H&G

HGT

Alaska Pollock
Theragra chalcogramma

Fillets

H&G

Atlantic Cod
Gadus morhua

Fillets

Loins

H&G

Pacific Cod
Gadus macrocephalus

Fillets

Portions

Loins

H&G

Saithe
Pollachius virens

H&G

Haddock
Melanogrammus aeglefinus

Fillets

Golden Corvina
Cilus gilberti

Fillets

Portions

Steaks

H&G

Milkfish
Chanos chanos

Whole

Round

Spanish Mackerel
Scomberomorus spp.

Ocean Perch
Sebastes marinus

Fillets

H&G

HGT

Red Tilapia
Tilapia rendali

WGS

Parrot Fish
Scarus frenatus

WGGS

Mullet
Mugil cephalus

Whole

Croaker
Genyonemus lineatus

H&G

HGT

Butterfish
Peprilus triacanthus

Whole

Round

Blue Runner
Caranx crysos

Ribbonfish — Largehead Hairtail
Trichiurus lepturus

Whole

Salted Fish

Mackerel (Split)
Scomber scombrus

Haddock
Melanogrammus aeglefinus

Hake (bone-in)
Urophycis tenuis

Pollock
Theragra chalcogramma

Atlantic Cod (bone-in)
Gadus morhua

Genuine Gaspe Cod (bone-in)
Gadus morhua

Seafood Products

Smoked Salmon Slices

Smoked Herring Fillets

Seafood Mix

Salmon Burgers

Surimi Sticks

Surimi Chunks

Breaded Surimi Crab Claws

Specialties

Seaweed Salad

Edamame Salad

Calamari Salad

Frog Legs

Masago
Capelin Roe

Tobiko
Flying Fish Roe – Orange

Shime Saba
Marinated Mackerel with Kelp

Osushiya Nishin
Herring with Capelin Roe

Anago Kabayaki
BBQ Eel

Ikura
Fish Roe

Jumpstart your Seafood program today.

Let one of our Expert Associates show you how Quirch can help your business.

// Seafood

Wild Caught or Farm Raised

// Our Seafood Products

Shrimp

When selecting shrimp you are not necessarily choosing by the size, but rather by the count. Shrimp is classified by the count and the number of pieces it takes to equal a pound. The smaller the numbers, the larger the shrimp!

= IQF

= Block

Raw

Cooked

Raw

Cooked

Raw

Raw

Crustaceans

Lobster, the tastiest “fish” in the sea, has a mild but distinctive flavor and a firm texture. They come in a variety of sizes, colors and species and considered a delicacy to most seafood enthusiasts.

Molluscs

Sweet, succulent scallops; high nutrient oysters; savory garlic butter mussels; steamed garlic, white wine clams; incredible conch ceviche; crunchy and spicy fried calamari are just some of the recipes you can create. A world of flavors awaits you!

Fish

When selecting fish you are choosing species, flavor, texture, and available packing. From mild, moderate or full flavor to delicate, medium and firm texture. Whether you prefer it whole for the grill, or fillets or portions for the oven, we offer it all! A wide variety from around the globe.

Salted Fish

Seafood Products

Specialties

Jumpstart your Seafood program today.

Wild Caught or
Farm Raised