// Seafood
Wild Caught or
Farm Raised
// Our Products
Shrimp
When selecting shrimp you are not necessarily choosing by the size, but rather by the count. Shrimp is classified by the count and the number of pieces it takes to equal a pound. The smaller the numbers, the larger the shrimp!
= IQF
= Block
Black Tiger
Penaeus monodon
Raw
Whole
Available Sizes: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50
Headless
Available Sizes: 6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50
EZ-Peel
Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
Peeled, Deveined, Tail-on
Available Sizes: 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
Peeled, Deveined, Tail-off
Available Sizes: 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
Butterflied
Available Sizes: 16/20, 21/25, 26/30, 60/80
Cooked
Cooked, Peeled, Tail-on
Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
Cooked, Peeled, Tail-off
Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
White
Penaeus vannamei
Litopenaeus vannamei
Raw
Whole
Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
Headless
Available Sizes: U8, 8/12, 13/15, 16/20, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90, 100/200
EZ-Peel
Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
Peeled, Deveined, Tail-on
Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
Peeled, Deveined, Tail-off
Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
Butterflied
Available Sizes: 16/20, 21/25, 26/30, 60/80
Cooked
Cooked, Peeled, Tail-on
Available Sizes: 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90
Freshwater
Macrobrachium rosenbergii
Raw
Whole
Available Sizes: 2/4, 4/6, 6/8, 8/12
Headless
Available Sizes: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25
EZ-Peel
Available Sizes: 2/4, 4/6, 6/8, 8/12, 13/15, 16/20, 21/25
Pink
Penaeus duorarum
Penaeus brasiliensis
Raw
Headless
Available Sizes: 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60
Crustaceans
Lobster, the tastiest “fish” in the sea, has a mild but distinctive flavor and a firm texture. They come in a variety of sizes, colors and species and considered a delicacy to most seafood enthusiasts.
Spiny Lobster
Panulirus argus
Whole
Tail
Head & Body Meat
Slipper Lobster
Scylandes latus
Whole
Tail
Head & Body Meat
Maine Lobster
Homarus americanus
Whole
Tail
Head & Body Meat
Crawfish
Procambarus clarkii
Whole
Tail meat
Snow Crab
Chionoecetes opilio
Clusters
Claws
Meat Combo
Dungeness Crab
Metacarcinus magister
Whole
Clusters
Red King Crab
Paralithodes camtschaticus
Legs
Claws
Broilers
Blue Crab
Callinectes sapidus
Whole
Cleaned
Jonah Crab
Cancer borealis
Claws
Soft Shell Crab
Callinectes sapidus
Molluscs
Sweet, succulent scallops; high nutrient oysters; savory garlic butter mussels; steamed garlic, white wine clams; incredible conch ceviche; crunchy and spicy fried calamari are just some of the recipes you can create. A world of flavors awaits you!
Clams
Meretrix lyrata
Whole, Cooked
Black Mussels
Mytilus chilensis
Whole, Cooked
Half-shell, Cooked
Cooked Meat
Green Shell Mussels
Perna canaliculus
Half-shell, Cooked
Oysters
Crassostea spp
Whole, Half-shell
Scallops
Placopecten magellanicus
Meat: Dry
Meat: Processed
Whelk Meat
Thais chocolata
Whole, Half-shell
Conch
Strombus gigas
Meat
Whole Squid
Loligo spp.
Illex argentinus
Todarodes
Whole Round
Squid Tubes
Loligo spp.
Illex argentinus
Todarodes
Squid Tubes & Tentacles
Loligo spp.
Illex argentinus
Todarodes
Squid Rings
Loligo spp.
Illex argentinus
Todarodes
Dodisicus gigas
Octopus
Octopus vulgaris
Whole
Cleaned
Cooked
Ball-Type
Flower-Type
Baby Octopus
Octopus dollfusi
Octopus ocellatus
Whole
Cleaned
Cuttlefish
Sepia oficinalis
Whole, Round
Cut Octopus
Octopus vulgaris
Cooked pieces
Fish
When selecting fish you are choosing species, flavor, texture, and available packing. From mild, moderate or full flavor to delicate, medium and firm texture. Whether you prefer it whole for the grill, or fillets or portions for the oven, we offer it all! A wide variety from around the globe.
Arrowtooth Flounder
Atheresthes stomias
Fillets
Halibut
Hippoglossus hippoglossus
Portions
H&G
Catfish
Phreatobius cisternarum
Fillets
Nuggets
H&G
Turbot
Psetta maxima
Fillets
Tilapia
Oreochromis niloticus
Fillets
WGS
Swai
Pangasius hypophtalmus
Fillets
Nuggets
HGT
Yellowfin Sole
Limanda aspera
Fillets
Whole
Wahoo
Acanthocybium solandri
Fillets
Steaks
Loins
WG
Snapper
Lutjanus sanguineus
Fillets
Portions
WGGS
Snapper
Lutjanus malabaricus
Fillets
Portions
WGGS
Snapper
Lutjanus campechanus
Fillets
Portions
WGGS
Lane Snapper
Lutjanus synagris
Fillets
WGGS
Yellowtail Snapper
Ocyurus chrysurus
Fillets
WGGS
B-Liner Snapper
Rhomboplites aurorubens
Fillets
WGGS
Mahi
Coryphaena hippurus
Fillets
Portions
Steaks
WG
Spanish Mackerel
Scomberomorus maculatus
Steaks
WG
Yellowfin Tuna
Thunnus albacares
Loins
Portions/Steaks
Saku
Poki Cubes
Pink Salmon
Oncorhynchus gorbuscha
Fillets
Portions
WG
H&G
Atlantic Salmon
Salmo salar
Fillets
Portions
WG
H&G
Chum Salmon
Oncorhynchus keta
Fillets
Portions
WG
H&G
Sockeye Salmon
Oncorhynchus nerka
Fillets
Portions
WG
H&G
Steelhead Trout
Oncorhynchus mykiss
Fillets
Portions
WG
H&G
Sea Trout
Salmo trutta
Fillets
H&G
HGT
Grouper
Epinephelus malabaricus
Fillets/Portions
H&G
Whole Round
Head
WGGS
Herring
Clupea harengus
Fillets
Whole
Mackerel
Scomber scombrus
Whole
WG
Chilean Sea Bass
Dissostichus eleginoides
Fillets
Portions
H&G
Whiting
Merluccius hubbsi
Merluccius gayi
Fillets
Steaks
H&G
HGT
Alaska Pollock
Theragra chalcogramma
Fillets
H&G
Atlantic Cod
Gadus morhua
Fillets
Loins
H&G
Pacific Cod
Gadus macrocephalus
Fillets
Portions
Loins
H&G
Saithe
Pollachius virens
H&G
Haddock
Melanogrammus aeglefinus
Fillets
Golden Corvina
Cilus gilberti
Fillets
Portions
Steaks
H&G
Milkfish
Chanos chanos
Whole
Round
Spanish Mackerel
Scomberomorus spp.
WG
Ocean Perch
Sebastes marinus
Fillets
H&G
HGT
Red Tilapia
Tilapia rendali
WGS
Parrot Fish
Scarus frenatus
WGGS
Mullet
Mugil cephalus
Whole
WG
Croaker
Genyonemus lineatus
H&G
HGT
Butterfish
Peprilus triacanthus
Whole
Round
Blue Runner
Caranx crysos
WG
Ribbonfish — Largehead Hairtail
Trichiurus lepturus
Whole
Salted Fish
Mackerel (Split)
Scomber scombrus
Haddock
Melanogrammus aeglefinus
Hake (bone-in)
Urophycis tenuis
Pollock
Theragra chalcogramma
Atlantic Cod (bone-in)
Gadus morhua
Genuine Gaspe Cod (bone-in)
Gadus morhua
Seafood Products
Smoked Salmon Slices
Smoked Herring Fillets
Seafood Mix
Salmon Burgers
Surimi Sticks
Surimi Chunks
Breaded Surimi Crab Claws
Specialties
Seaweed Salad
Edamame Salad
Calamari Salad
Frog Legs
Masago
Capelin Roe
Tobiko
Flying Fish Roe – Orange
Shime Saba
Marinated Mackerel with Kelp
Osushiya Nishin
Herring with Capelin Roe
Anago Kabayaki
BBQ Eel
Ikura
Fish Roe
Jumpstart your Seafood program today.
Let one of our Expert Associates show you how Quirch can help your business.